Saturday, March 14, 2009
Mini Meat Pies
3/4 lb ground turkey (I added chopped onions, carrots and celery)
1/2 cup ketchup
1 tbsp mustard
2 tbsp brown sugar
1 can grands biscuits
1/4 cup shredded cheese
preheat over to 400. brown the turkey and drain. mix ketchup, mustard, and brown sugar to make sauce. add sauce to meat mixture. take biscuits from can and form dough into cups in a muffin pan. spoon the meat into the dough cups. bake at for about 15 minutes (or until biscuit dough looks done). sprinkle tops with cheese and let melt.
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1 comment:
these look and sound yummy...i will have to try them
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