Monday, February 9, 2009

Spanish Rice

2 lbs. ground turkey (beef, whatever), browned
2 medium onions, chopped
2 green peppers, chopped (We don't like them so I don't use them)
28 oz. can diced tomatoes
8 oz. can tomato sauce
1 1/2 cups chicken stock
2 1/2 tsp, chili powder
2 tsp. salt
2 tsp. worcestershire sauce
1 1/2 cups rice, uncooked

Combine all ingredients in slow cooker. Cook on low 8-10 hours or high for 6 hours.

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